Restaurant Oneida NY | Restaurant Verona NY

APPETIZERS

Soup of the Day $9

Baked Onion Gratinee (GF*) $9

Fried Squash Blossoms (V) $16

Stuffed w Mascarpone & Ricotta Cheese, Marinara

Italian Greens (GF) $17

Escarole, prosciutto, sliced cherry peppers, garlic, oil, butter, and mozzarella.

Sweet Chili Duck Wings (4) $17

Sweet Chili Sauce, Apple Jalapeno Slaw, Toasted Sesame Seeds

Maryland Crab & Artichoke Dip $16

With crispy corn tortilla chips & baked Naan

Fried Goat Cheese $16

Sliced Apple, Arugula, Balsamic Glaze

Arancini Balls (V) $16

Risotto, fresh mozzarella, panko, hot tomato oil.

Creekside Calamari (GF*) $17

Fried calamari, pickled jalapeños,

Sweet Chili sauce.

Bangin' Shrimp GF* $17

Lightly breaded, house made sweet & spicy sauce

Mozzarella Stuffed Meatballs (GF) $17

House-made, served w Marinara

& Long Hot Peppers

Chorizo Steamed Mussels (GF*) $18

Chesapeake Bay mussels, Chorizo sausage, blistered tomatoes, Cajun cream sauce, toasted baguette

ENTREES

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8oz. Filet Mignon (GF) $44

Mashed potatoes & seasonal vegetable

~Surf & Turf option Add Shrimp $12 or Scallops $18

Pairs well with Robert Mondavi Cabernet Bourbon Aged

Sauces:

Red Wine Demi-glace $6

Bleu Cheese Beurre Blanc with portobello $8

Portobello & roasted red pepper scampi $8

Sea Scallops (GF*) $36

Chef's Creation

Pairs well with Kendall-Jackson Chardonnay.

Veal Scallopini Piccata $34

Thinly pounded veal cutlets, Breaded & lightly fried, Lemon, Capers, Linguine

Pairs well with Bobich Sauvignon Blanc

Sirloin and Port (GF) $34

Bleu Cheese Beurre Blanc, Marinated Portobello Mushroom, Fresh Seasonal Vegetable, House Mashed Potatoes

Pairs well with Louis M. Martini Cabernet.

USDA 16 ox. Prime NY Strip (GF*) $55

Mashed potatoes, tri-color carrots,

garlic herb butter

Pairs well with Dr Frank Riesling

Braised Beef Tenderloin Tips (GF* ) $34

Wild Mushroom Risotto, Charred Asparagus, Red Wine Demi-Glace

Pairs well with Meiomi Pinot Noir.

Berkshire Pork Chop (GF) $34

Pan-seared, Seasoned Escarole, Amarena Cherry Demi, Au Gratin Potatoes.

Pairs well with 14 Hands Merlot or

Matchbook Chardonnay

Blackened Royal Tide Salmon (GF) $34

Butternut Squash Risotto, Fennel Apple Salad,

Cider Reduction

Pairs well with Matchbook Chardonnay

Autumn Shrimp & Pear Couscous (GF*) $29

Sauteed Shrimp, Roasted Butternut Squash, Kale, Sliced Red Onion, Craisins, Pecans

Pairs well with Babich Sauvignon Blanc.

Seafood Ala Vodka (GF*) $38

Sauteed shrimp, scallops, mussels, vodka sauce, pappardelle pasta, torn basil.

Pairs well with Menage Silk Red Blend.

Vegetable Ragu over Spaghetti Squash (GF) $28

Mushrooms, Onions, Fire Roasted Sweet Peppers, Hot Tomato Oil, Fresh Mozzarella.

-Add Shrimp $12 | Chicken $10 | Steak $12 | Scallops $18

Pairs well with High Note Malbec

Chicken Riggies / Shrimp Riggies

(GF*) $28/30

Peppers, onions, mushrooms, sliced cherry peppers, creamy marinara.

Pairs well with 14 Hands Merlot.

Chicken Sinatra (GF) $28 / $34

Marinated Chicken, mozzarella, sauteed escarole, mashed potatoes, roasted red peppers, balsamic glace

Pairs well with La Fiera Pinot Grigio

Chicken Mirella (GF*) $29

Grilled Chicken, Italian Greens, Hot Tomato Oil, Asiago Cheese, Pappardelle Pasta

Pairs well with Chateau Ste. Michelle Riesling.

Add to any Entree

Sauteed Mushrooms $4

Sauteed Onions $4

Sauteed Mushrooms & Onions $6

Grilled Long Hots $5

Shrimp $12 | Chicken $10

Steak $10 | Scallops $18 | Salmon $14

Side House Salad $5

Side Caesar Salad $5

Side Wedge Salad $6

Dressings include merlot vinaigrette, Italian, balsamic, Caesar, ranch, and bleu cheese

KID MEALS

Cheeseburger w Fries 9

Flatbread Pizza 9

Rigatoni or Ravioli w Marinara or Butter 9

GF = Gluten Free

V = Vegetarian

* = Upon Request

For parties of 6 or more, gratuity may be added to your bill. $5 charge for plate sharing.

SALADS

Caesar Salad (GF) $16

Romaine lettuce, blistered tomatoes, fried anchovies, parmesan cheese & asiago crisps

Add: Shrimp $12 | Chicken $10 | Steak $12

Salmon $12 | Scallops $12

Iceberg Wedge (GF) $16

Crisp iceberg lettuce, red onions, bacon, blistered tomatoes, house-made bleu cheese dressing

with balsamic drizzle

Add: Shrimp $12 | Chicken $10 | Steak $12

Salmon $12 | Scallops $12

Steak & Bleu Salad (GF*) $25

Mixed greens, tomatoes, cucumbers, dried cranberries, tumbleweed onions, crumbly bleu, vinaigrette

Roasted Beet Salad (GF) $17

Arugula, Crumbled Goat Cheese, Pistachio, Balsamic Fig Vinaigrette

Harvest Chicken Cobb Salad (GF) $24

Grilled Chicken, Mixed Greens, Hard Boiled Egg, Bacon, Apple, Pecans, Craisins, Cheddar Cheese, Poppy Seed Dressing

Optional Salad Add-Ons:

Add: Shrimp $12 Chicken $10 Steak $12

Salmon $14 | Scallops $18

Optional dressings include:

Merlot Vinaigrette, Italian, Balsamic, Poppy seed, Caesar, Ranch, Bleu Cheese ($1.00)

Specialty Cocktails

Winter Cosmo $12

Tito's vodka, Cointreau, St. Germaine, lime juice, pink cranberry juice, garnished with cranberries.

Winter Pear Martini $12

Pear vodka, elderflower liqueur, lemon juice, simple syrup, star anise garnish

Cranberry Cobbler Smash $12

Mitcher's Bourbon, cranberry juice, club soda, cinnamon simple syrup, garnished w/ cranberries

Merry Moscow Mule $12

Tito's vodka, ginger beer, cranberry juice, lime juice, garnished w/ cinnamon stick

Signature Mocktail

Holiday Cranberry Cooler $8

Cranberry juice, orange juice, splash lime juice, club soda, orange garnish

Spiced Honey Bourbon Old Fashion $13

Bulliet bourbon, spiced sweet honey simple syrup, bitters, cherry & orange garnish

Blood Orange Margarita $12

Tequila, Cointreau, blood orange puree, lime juice, salt or sugar rim, lime garnish

Frosty Moon $13

Aperol, elderflower, Mitcher's bourbon, orange bitters, over ice sphere

Winter Breeze Cocktail $11

Jameson, Ginger ale, Muddled Amerana

Toshi Cherries

Sangria $10

Ask your server for Today's Flavor!

Bourbon

Bulleit | Angel's Envy | Whistlepig

Knob Creek | Makers Mark | Michter's

Uncle Nearest | Buffalo Trace | Nelson Bros

Menu