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Menu

*Menu may change seasonally!

APPETIZERS

Soup of the Day  $9

Fried Squash Blossoms (V)  $16

Stuffed with mascarpone & ricotta cheese, marinara

Charcuterie Platter  (GF*)  $24

Chef's selection of artisanal cheeses & meats

Thai Chili Pork Belly Bites (GF) $17

Served with apple & jalapeño slaw

Braised Beef Short Rib Nachos (GF) $20

Queso, black beans, pico de gallo, pickled jalapeños, crema

Bangin' Shrimp  (GF*)  $18

Lightly breaded, house made sweet & spicy sauce

Italian Greens (GF)  $18

Escarole, prosciutto, sliced cherry peppers, garlic, oil, butter, and mozzarella.

Baked Onion Gratinee (GF*) $9

Chorizo Steamed Mussels (GF*)  $17

Chesapeake Bay mussels, chorizo sausage, grape tomatoes, white wine, Cajun cream sauce, toasted baguette

Arancini Balls (V)  $16

Risotto, fresh mozzarella, panko, hot tomato oil.

Maryland Crab Cake  $19

Baby arugula, shaved fennel salad, chipotle remoulade

Mozzarella Stuffed Meatballs (GF)  $17

House-made, served w Marinara

& Long Hot Peppers

Creekside Calamari (GF*)  $17

Fried calamari, pickled jalapeños,

Sweet Chili sauce.

GF - Gluten (Free) Friendly

V - Vegetarian

* - Upon Request

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