Restaurant Oneida NY | Restaurant Verona NY

APPETIZERS

Bread Service for Table (GF*/V) $3

Sweet Chili Braised Pork Belly (GF) $17

Served over apple & jalapeño slaw

Pear, Prosciutto & Arugula Flatbread (GF*) $17

Burrata, mozzarella, fresh pear, prosciutto, arugula, balsamic reduction

Fried Zucchini Blossoms (4) (GF) $17

Stuffed with mascarpone and ricotta, lemon basil aioli

Bangin' Shrimp (GF*) $18

Lightly breaded, house made sweet & spicy sauce

Italian Greens (GF) $18

Escarole, prosciutto, sliced cherry peppers, garlic, oil, butter, and mozzarella.

Baked Onion Gratinee (GF*) $9

Pastrami Smoked Salmon Carpaccio (GF*) $18

Arugula, capers, horseradish aioli

Arancini Balls (V) $16

Risotto, fresh mozzarella, panko, hot tomato oil.

Maryland Crab & Artichoke Dip (GF*) $18

Served w crispy corn tortilla chips & baked naan

Mozzarella Stuffed Meatballs (GF) $17

House-made, served w Marinara

& Long Hot Peppers

Creekside Calamari (GF*) $18

Fried calamari, pickled jalapeños,

Sweet Chili sauce.

GF - Gluten (Free) Friendly

V - Vegetarian

* - Upon Request

ENTREES

404352970_856057306523754_3436407767167131917_n (1).jpg

8oz. Filet Mignon (GF) $44

Mashed potatoes & seasonal vegetable

~Surf & Turf option Add Shrimp $12 or Scallops $18

Pairs well with Robert Mondavi Cabernet Bourbon Aged

Gourmet Steak Sauces:

Red Wine Demi-glace $6

Bleu Cheese Beurre Blanc with portobello $8

Portobello & roasted red pepper scampi $8

Sea Scallops (GF*) $38

Chef's Creation

Pairs well with Kendall-Jackson Chardonnay

Royal Tide Salmon (GF) $36

Pan seared, lemon dill ceurre blanc, fingerling potatoes, sugar snap peas, pickled spring vegetables

Pairs well with Chateau Ste. Michelle Riesling

Hanger Steak Italiano (GF) $38

Caramelized onion, Italian long hots, roasted red peppers, garlic, mashed potatoes, splash of marinara, seasonal vegetable

Pairs well with Louis Martini Cabernet

Berkshire Pork Chop (GF) $34

Pan seared, au gratin potatoes, charred broccolini, amarena cherry demi-glace

Pairs well with San Felice Chianti

Chicken Sinatra (GF) $28

Marinated Chicken, mozzarella, sauteed escarole, mashed potatoes, roasted red peppers, balsamic reduction

Pairs well with La Fiera Pinot Grigio

Creekside Shrimp Scampi (GF*) $30

Garlic marinated shrimp, roasted red peppers,

white wine sauce, linguine.

Pairs well with Matchbook chardonnay

Pappardelle Seafood Rosé (GF*) $44

Lobster, shrimp, spring peas, spinach, spicy tomato rosé sauce, pappardelle pasta

Pairs well with Babich Sauvignon Blanc

Veal Milanese with Burrata $36

Crispy veal cutlets, burrata, arugula, tomatoes, basil pesto, hot tomato oil drizzle

Pairs well with Dr. Frank Riesling

Vegetable Ragu over Spaghetti Squash (GF ) $29

Mushrooms, onions, fire roasted sweet peppers, hot tomato oil, fresh mozzarella cheese

Pairs well with Kendall-Jackson Chardonnay

Chicken Riggies / Shrimp Riggies (GF*) $28/30

Peppers, onions, mushrooms, sliced cherry peppers, creamy marinara.

Pairs well with 14 Hands Merlot.

Chicken Francaise (GF*) $29

Chicken breast, lemon, butter, white wine, blistered tomatoes, spinach, linguine

Pairs well with Babich Sauvignon Blanc

Add to any Entree

Sauteed Mushrooms & Onions $6

Grilled Italian Long Hot Peppers $5

Shrimp $12 | Chicken $10

Steak $12 | Scallops $18 | Salmon $14

Side House Salad $5

Side Caesar Salad $6

Side Wedge Salad $6

Dressings include merlot vinaigrette, Italian, balsamic, Caesar, ranch, and bleu cheese

KID MEALS

Cheeseburger w Fries 9

Flatbread Pizza 9

Rigatoni or Ravioli w Marinara or Butter 9

GF = Gluten Free

V = Vegetarian

* = Upon Request

For parties of 6 or more, gratuity may be added to your bill. $5 charge for plate sharing.

SALADS

Caesar Salad (GF) $16

Romaine lettuce, blistered tomatoes, fried anchovies, parmesan cheese & asiago crisps

Iceberg Wedge (GF) $16

Crisp iceberg lettuce, red onions, bacon, blistered tomatoes, house-made bleu cheese dressing

with balsamic drizzle

Roasted Beet Salad (GF/V) $17

Spring mix, roasted beets, crumbled goat cheese, pistachio, fig balsamic dressing

Grilled Chicken & Strawberry Spinach Salad (GF*) $24

Baby spinach, grilled chicken, fresh strawberries, candied pecans, Grana Padano, poppyseed dressing

Steak & Bleu Salad (GF*) $26

Mixed greens, tomatoes, cucumbers, dried cranberries, tumbleweed onions, crumbly bleu, vinaigrette

GF - Gluten (Free) Friendly

V - Vegetarian

* - Upon Request

Optional Salad Add-Ons:

Add: Shrimp $12 Chicken $10 Steak $12

Salmon $14 | Scallops $18

Optional dressings include:

Merlot Vinaigrette, Italian, Balsamic, Greek, Caesar, Ranch, Creamy Bleu or Crumbly Bleu cheese ($1.50)

Specialty Cocktails

Creekside Cosmo $12

Tito's vodka, Cointreau, St. Germaine, lime juice, pink cranberry juice

Herb Garden Martini $12

Stoli cucumber, lemon juice, simple syrup, fresh thyme

Strawberry Basil Moscow Mule $12

Tito's, strawberry puree, ginger beer, fresh basil

Honey Glow Bourbon Sour $12

Bulleit bourbon, orange juice, honey syrup, lemon juice, orange bitters

Signature Mocktail

Citrus Bloom $8

Grapefruit juice, cranberry juice, lime, sprite

Honey Bee $12

Tequila, lemon juice, honey simple syrup, club soda

Butterfly Effect $13

Empress indigo gin, lemon juice, simple syrup, fresh lemon

Spring Breeze Cocktail $12

Jameson, Ginger ale, Muddled Amerana

Toshi Cherries

Primavera Margarita $11

Amaretto, tequila, lime juice, simple syrup, cherry garnish

Bourbon

Bulleit | Angel's Envy | Whistlepig

Knob Creek | Makers Mark | Michter's

Uncle Nearest | Buffalo Trace | Nelson Bros

Menu