ENTREES
8oz. Filet Mignon (GF) $44
Mashed potatoes & seasonal vegetable
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~Surf & Turf option Add Shrimp $12 or Scallops $18
Pairs well with Robert Mondavi Cabernet Bourbon Aged
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14 oz. Angus NY Strip (GF) $38
Garlic herb butter, fresh seasonal vegetables, house mashed potatoes
Pairs well with Louis M. Martini Cabernet.
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Gourmet Steak Sauces:
Red Wine Demi-glace $6
Bleu Cheese Beurre Blanc with portobello $8
Portobello & roasted red pepper scampi $8
Sea Scallops (GF*) $36
Chef's Creation
Pairs well with Kendall-Jackson Chardonnay.
Lobster Carbonara (GF*) $44
Atlantic claw and knuckle meat, pancetta, peas, truffle cream sauce, fettuccine
Pairs well with Dr Frank Riesling
Royal Tide Salmon (GF) $34
Pan seared, cucumber-dill sauce, herb-roasted fingerling potato, fresh seasonal vegetable
Pairs well with Chateau Ste. Michelle Riesling
Creekside Shrimp Scampi (GF*) $29
Garlic marinated shrimp, roasted red peppers,
white wine sauce, linguine.
Pairs well with Matchbook chardonnay
Berkshire Pork Chop (GF) $34
Pan seared, seasonal escarole, Amarena cherry demi-glace, Au Gratin potato
Pairs well with San Felice Chianti
Seafood Pappardelle (GF*) $38
Sauteed shrimp, scallops, mussels, hot tomato oil, Fontina cheese, toasted baguette
Pairs well with Menage Silk Red Blend.
Chicken Sinatra (GF) $28
Marinated Chicken, mozzarella, sauteed escarole, mashed potatoes, roasted red peppers, balsamic reduction
Pairs well with La Fiera Pinot Grigio
Eggplant & Burrata Gnocchi (GF) $28
Crispy fried eggplant, fresh burrata, gnocchi
-Add Shrimp $12 | Chicken $10 | Steak $12 | Scallops $18
Pairs well with High Note Malbec
Chicken Riggies / Shrimp Riggies (GF*) $28/30
Peppers, onions, mushrooms, sliced cherry peppers, creamy marinara.
Pairs well with 14 Hands Merlot.
Chicken Francaise (GF*) $28
Chicken breast, lemon, butter, white wine, blistered tomatoes, spinach, linguine
Pairs well with Babich Sauvignon Blanc
Veal Scallopini Piccata $34
Thinly pounded veal cutlets, Breaded & lightly fried, Lemon, Capers, Linguine
Pairs well with Centorri Moscato
Vegetable Ragu over Spaghetti Squash (GF ) $29
Mushrooms, onions, fire roasted sweet peppers, hot tomato oil, fresh mozzarella cheese
Pairs well with Centorri Moscato
Add to any Entree
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Sauteed Mushrooms $4
Sauteed Onions $4
Sauteed Mushrooms & Onions $6
Grilled Long Hots $5
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Shrimp $12 | Chicken $10
Steak $10 | Scallops $18 | Salmon $14
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Side House Salad $5
Side Caesar Salad $5
Side Wedge Salad $6
Dressings include merlot vinaigrette, Italian, balsamic, Caesar, ranch, and bleu cheese
KID MEALS
Cheeseburger w Fries 9
Flatbread Pizza 9
Rigatoni or Ravioli w Marinara or Butter 9
GF = Gluten Free
V = Vegetarian
* = Upon Request
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For parties of 6 or more, gratuity may be added to your bill. $5 charge for plate sharing.