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APPETIZERS

Baked Onion Gratinee (GF*)

Traditional preparation with herb crostini, jarlsberg & gruyere cheeses

$8

Mediterranean Platter (GF*)

Kalamata olives, feta, roasted red peppers, hummus, cucumbers, stuffed grape leaves, tzatziki, naan

$14

Chorizo Steamed Mussels (GF)

Chesapeake Bay mussels, chorizo, sausage, grape tomatoes, white wine cajun butter

$15

Mozzarella Stuffed Meatballs

House-made, served w Marinara Sauce

$12

Bangin' Shrimp  GF*

Lightly breaded, house made sweet & spicy sauce

$14

Italian Greens (GF)

Escarole, prosciutto, sliced cherry peppers, garlic, oil, butter, and mozzarella

$13

Braised Beef Nachos (GF)

Seasoned braised beef with black beans, cheddar jack, fresh tomatoes, chipotle mayo, and chimichurri

$14

Arancini Balls

Risotto, fresh mozzarella, panko, hot tomato oil

$12

Flatbread (V* GF*)

Chef's daily creation 

Also available on GF cauliflower crust add $2

$12

Creekside Calamari (GF*)

Fried calamari, pickled jalapenos, puttanesca sauce

$14

SALADS

Hearts of Romaine  GF* $12

Grilled romaine hearts, blistered tomatoes, house-made Caesar dressing, crispy white anchovies, shave Parmesan w herb croutons

Add Shrimp $8   Chicken $6     Steak $8

Steak & Bleu Salad  GF*  $16

Mixed greens, tomatoes, cucumbers, dried cranberries, tumbplweed onions, crumbly bleu, vinaigrette

Iceberg Wedge GF  $12

Crisp iceberg lettuce, red onions, bacon, blistered tomatoes, house-made bleu cheese dressing w balsamic drizzle

Add Shrimp $8   Chicken $6     Steak $8

Harvest Chicken Cobb GF  $16

Mixed greens, chicken, hard boiled egg, bacon, apples, pecans, craisins, cheddar cheese, apple cider vinaigrette

SANDWICHES

Highbridge Wagyu Burger  

Made from local Wagyu beef cattle, grilled heirloom tomato, lettuce, choice of gruyere, NYS sharp cheddar, buttermilk bleu, house cut fries

$16

Beyond Burger

Vegetarian burger that tastes like the real thing!

Lettuce, tomato, onion, house cut fries

$16

ENTREES

Filet Mignon  GF*  $32

Chef's Creation

~Surf & Turf option  Add Shrimp or Scallops  $8

Hanger Steak  GF  $22

Bleu cheese beurre blanc, marinated portobello mushrooms, fresh seasonal vegetable, house mashed potatoes

Berkshire Pork Chop  GF $28

Pan seared pork chop, seasoned escarole, Amarena cherry demi, au gratin potatoes

Chicken Riggies / Shrimp Riggies  $19/21

Peppers, onions, mushrooms, sliced cherry peppers, creamy marinara

Chicken Francaise  GF*  $21

Boneless breast, lemon, white wine, linguini

Chicken Sinatra   GF $22

Chicken breast, Italian greens, mashed potatoes, roasted red peppers, Mozzarella cheese

Veg Ragu over Spaghetti Squash  GF $17

Fresh mixed vegatables, hot tomato oil, fresh Mozzarella cheese

 ~Add Shrimp $8  Chicken $6  Steak $8 Scallops $12

Chilean Sea Bass  GF $34

Pan seared, smashed red-skinned potatoes, lemon brown butter, capers, grilled asparagus

Blackened Salmon  GF  $28

Butternut squash risotto, apple cider gastrique

Shrimp Scampi  $21

Garlic, white wine sauce over linguini

Pan Seared Scallops  GF $30

 

Served over wild mushroom risotto

Seafood Pappardelle  $36

Shrimp, scallops, mussels, pappardelle, hot tomato oil, fontina cheese

Add a side salad to any entrée for $3

Dressings include merlot vinaigrette, Italian, balsamic, Caesar, ranch, and bleu cheese ($1)

KID MEALS

GF = Gluten Free

V = Vegetarian

* = Upon Request

For parties of 6 or more, an 18% gratuity may be added to your bill

WINE

House Red $6
House White $6
Good Karma (New York) $7/$22
Dr. Konstantin Frank (New York) $9/$28
Chateau Ste. Michelle Dry Riesling (Washington) $8/$25

La Fiera Pinot Grigio (Italy) $7/$22
Ruffino Lumina Pinot Grigio (Italy) $8/$25
Matchbook Chardonnay (California) $8/$25
Kenwood Chardonnay (California) $8/$25

Bonterra Sauvignon Blanc (California) $9/$28
Babich Sauvignon Blanc (New Zealand) $9/$28
Centorri Moscato (California) $7/$22
Blacks Station Cabernet Sauvignon (California) $8/$25
14 Hands Merlot (Columbia Valley) $8/$25
Menage Silk Red Blend (California) $8/$25
Ironstone Red Zinfindel (California) $8/$25
Sierra del Mar Pinot Noir (California) $9/$28
Cambria Sirah (California) $8/$24

Villa Verona BFF (New York) $9/$28
Trim Cabernet (California) $9/$28
Lodi Estates Chardonnay (California) $32 
Altosar Malbec (Argentina) $30
Airfield Merlot (Washington) $36
Mossback Cabernet (California) $38
Fattoria di Faltognano Chianti (Italy) $21
Gran Passione Spicy Red (Italy) $26
Moletto Prosecco (Italy) $25

Flora Springs Trilogy (California) $120

Poseidon Vineyard Chardonnay (California) $55

Priest Ranch Cabernet Sauvignon (California) $80

DRAFT BEER

Good Nature Brown 
Labatt Blue Light 
Blue Moon 

Fat Tire Amber 
Sam Adams Summer 
Flower Power IPA 

Stella Artois 
Guinness 
Dog Fish 60 Min IPA 

BOTTLED BEER

Becks 
Heineken 
Syracuse Pale Ale 
Corona 

Michelob Ultra 
1911 Hard Cider 
Coors Light 
Labatt Blue 

Budweiser 
Bud Light 
Miller Lite 

ADDRESS

3960 Sconondoa Road

Oneida, NY 13421

HOURS

Monday: Closed

Tuesday: 5:00 PM - 9:00 PM

Wednesday: 5:00 PM - 9:00 PM

Thursday: 5:00 PM - 9:00 PM

Friday: 4:00 PM - 10:00 PM

Saturday: 4:00 PM - 10:00 PM

Sunday: 4:00 PM - 8:00 PM

CONTACT

315-280-0025

creeksideverona@gmail.com

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